Monday, July 20, 2009

Presentation

Presentation is everything. No? Okay, I've made beautiful food that lacked its match in flavor, and I'd much rather have it the other way around. But, I've been to a nice restaurant, not a fancy pants place, but a nice one, and the presentation was kinda unsightly. Well-presented food, or at least not very poorly presented food, is part of the expected experience at a nicer restaurant. When striving to create first class food, an effort at first class presentation can easily be sought for too. Just a moment of added effort to give it that extra touch. It needn't be a work of art, simply arrange it in an orderly way, add a garnish just to give it the color it lacks naturally, quickly swirl or drip some sauce on an empty portion of the plate. Just a nice little touch to add to the visual flavor of the food. This dessert here is a small example. It isn't perfect, but it has a nice added touch that makes it a bit more appetizing. Even though it came out of a plastic bag.

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